10 Best Vegan Cookie Recipes

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Classic Vegan Chocolate Chip Cookies — The Spruce

Welcome to vegan cookie heaven! This is the only vegan cookie recipe collection you'll ever need. Whether you're looking for dairy-free versions of classic treats like shortbread or want to try something new, there's a cookie here for every type of sweets lover.

Sour Cream Substitutes

01 of 10

Vegan Chocolate Peanut Butter No-Bake Cookies

The Spruce

You don't even have to turn on the oven to make chocolate-peanut butter cookies that kids will absolutely flip for. They have fantastic heft, thanks to rolled oats in the batter, with an extra boost of nuttiness from coconut milk. If peanuts are a no-go in your household, go ahead and use almond butter instead.
02 of 10

Classic Vegan Chocolate Chip Cookies

The Spruce

Make chocolate chip cookies just like mom's—just minus the dairy. This recipe calls for replacing the usual butter and eggs with vegan margarine, egg replacer, and semi-sweet vegan chocolate chips for the tender, chewy cookies of your dreams.
03 of 10

Vegan Pfeffernusse Cookies

The Spruce

Iced Pfeffernusse cookies are a delightful Christmas treat that originated in Germany. Enjoy a vegan version of the dressed-up holiday gingerbread cookie with this clever recipe that tastes just like the original, but is entirely dairy-free and egg-free.
04 of 10

Vegan Double Chocolate Chunk Cookies

The Spruce

Vegan chocolate lovers, meet your new favorite cookie! Densely chocolatey cookies with vegan chocolate chunks are heavenly to eat, and so easy to bake in less than 30 minutes. If you like a cookie with more texture, you can toss a handful of chopped nuts into the batter before baking.

Continue to 5 of 10 below.
05 of 10

Vegan Lemon Sugar Cookie

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Sugar cookies are an iconic holiday treat, but why not enjoy them year-round? This clever recipe sneakily replaces the typical eggs and dairy with silken tofu for a moist and tender sugar cookie that melts in your mouth. Plenty of freshly-grated lemon zest and lemon juice add a lovely, citrusy flavor.
06 of 10

Vegan Shortbread Cookies

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Shortbread cookies are traditionally made with lots of butter, but vegans can enjoy this classic treat by swapping in dairy-free soy margarine. This easy cookie recipe needs only four ingredients to produce classic-tasting treats that taste just like grandma used to make.
07 of 10

Vegan Almond Biscotti

Mokkie/Wikimedia Commons

Do you crave almond biscotti cookies with your morning coffee, but think they are off-limits because you are vegan? Enjoy the crunchy, twice-baked, Italian cookies guilt free with this recipe, which includes finely ground almonds, almond extract, cinnamon, and agave nectar.
08 of 10

Vegan Chocolate Spice Cookies with Cloves, Cinnamon and Ginger

The Spruce Eats / Abby Mercer

If you've got half an hour, you have time to bake delicious vegan chocolate spice cookies. They have a taste similar to gingerbread and include your favorite holiday spices with just a hint of cocoa flavor.

Continue to 9 of 10 below.
09 of 10

Spiced Vegan Oatmeal Cranberry Cookies

The Spruce

Folding dried cranberries into the batter for chewy vegan oatmeal cookies gives them some bright color and a nicely tangy flavor. Make them for holiday cookie swaps or for serving to drop-in guests at any time of year.
10 of 10

Sugar-Free Vegan Chocolate Peanut Butter Oatmeal Cookies

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Create a kid-friendly mash-up of classic oatmeal cookies and kid-favorite chocolate-peanut butter cookies with this sugar-free, high-fiber recipe. These cookies taste indulgent, but are made using wholesome ingredients, including bananas, peanut butter, soy milk, and oatmeal. Maple syrup is used in place of sugar.

Vegan Banana Cake

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