Email Your Dairy-Free Guide
Like all the quides on About.com, I'm a real person and I'm passionate about what I do. You can email me at dairyfreecooking.guide@about.com for further advice and guidance, but please bear in mind that I receive a lot of questions, and although I will try my best to get back to you as quickly as possible, it make take me a little bit!
F.A.Q.
- Q. I'm looking to make a favorite recipe, but I want replace the dairy ingredients with a dairy-free alternative. What can I do?A. If you haven't already, check out my page on Dairy-Free Substitutions for advice on replacing dairy products such as butter, cream, milk and more in cooking and baking recipes. Additionally, you can click through my site to see if I already have a recipe for something you're looking for!
- Q. I don't know what something is!A. Look in my Dairy-Free Glossary for definitions of many ingredients and terms relating to the dairy-free diet, dairy-free cooking, and cooking in general. If you still have questions, try posting a question on the Forum to get in contact with as many members as possible, and either I or another member will get back to you!
- Q. I'm new to the dairy-free diet. What do I need to get started?A. First try checking out some of the items listed in the section on Dairy-Free Pantry Essentials , then click through to find a few dairy-free versions of your favorites and get started!